A Simple Technique For Making That Perfect French Toast

Chef Annalyn Frame French Toast Breakfast Food Banana - blandinejoannic / Pixabay
blandinejoannic / Pixabay

If you want to impress your friends, family and colleagues with your culinary skills and/or love of good food, then the best way to do so is to whip up a French Toast Recipe that will have them coming back fr more. This simple yet delicious French Toast recipe is going to up your brunch game and bring everyone from the board room to the breakfast table! There’s nothing quite like an amazing weekend morning breakfast of fresh, fluffy French Toast with real, authentic maple syrup drizzled on top, along with fresh fruit, blueberries, honey or a nice side of oven baked bacon! I also love it served with fresh fruit wedges, some toast and berries. Make it the way you want it and top it with whipped cream, nuts or sugar for a bit of added sweetness.

To make this delicious French toast recipe, simply combine softened butter and maple syrup (or whatever your favorite maple syrup is) in a medium bowl, along with two to three whole cloves of garlic, a few whole toasted English muffins and a little less than one tablespoon of kosher salt. Heat the oven and preheat the toaster oven. Once the toaster oven comes to temperature, stir in the garlic and brown sugar or honey. Place the muffin halves inside and turn the timer on. Once the timer goes off, remove the halves, add the toasted breads, butter and floured salt and fold the sandwich over so that the bottom side is now on top.

Now just wait for that perfect french toast recipe to be served! The last thing you want while waiting for it to warm is hunger or thirst. The best thing to do is to take a seat and let the toaster do its thing. Wait until it’s warm enough to eat and enjoy your special recipe for breakfast.

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Categorized as Recipes

By Chef Annalyn Frame

My name is Annalyn Frame, and I am a personal chef, providing gourmet meals for dinner parties, luncheons, or just a romantic dinner for two on the beach at sunset. I am based in Tampa, Florida.

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